
<p>Windsor Abott, a 91-year-old farmer, cherishes the Abbott farmland, which has been in the family since the 18th century when they immigrated to Baldwinsville from England. Now in its fifth generation, Abbott Farms is a testament to the family’s enduring connection with each soul deeply rooted in the rich soil they sow.</p>


Johnnie-Lynn Fioramonti, 56, runs a painting studio that welcomes everyone. She loves helping others and believes creating art is a powerful way for people to connect with their true selves. Her vibrant, colorful Painting Cafe radiates creativity like a warm hug, inviting all to explore their artistic spirit.

MaryAnne Golon

Shweta Gulati

Each day for the past 300 years, the song of pigeons announces morning at Abbott Farms. This quaint shed, home to a few goats, has welcomed these feathered friends as cherished roommates.

A dewy apple glistens in the morning light, celebrating the autumn harvest at Abbott Farm during the fall festival.

Countless pumpkins dot the field, eagerly awaiting harvest. Each year, the abundant yields reflect the richness of the soil and the Abbott family’s dedication to nurturing it since the 18th century.

Corn is not just a staple crop in the United States; it symbolizes the rich history of farming in this country.

The friendly baby sheep loves to greet visitors at Abbott Farms! Originally focused on dairy production, Windsor Abbott has since expanded the farm to include 4 goats, 2 sheep, 2 piglets, and 3 rabbits for guests to enjoy.

A small pond beside the market hut is blanketed in algae, creating a serene environment for the golden fish to thrive.

Windsor Abbott, a fourth-generation member of the Abbott family, has dedicated over fifty years to the family business. Now 91 years old, he still works tirelessly every day.

The autumn days pass quickly. After the fall festival, winter will settle in, and Abbott Farm will eagerly await the arrival of spring.

Sunset illuminates the dandelion fluff, a symbol of the land that has nurtured generations in Baldwinsville. Its legacy will continue to thrive.

The Alexia Fall Workshop

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THE SOIL AND THE SOUL

Produced by

So Nishitani

Coached by

MaryAnne Golon

Shweta Gulati